At Fuumi, the menu is a delightful journey of flavors, carefully curated to offer both traditional and modern Japanese-inspired dishes. As a reviewer, I can confidently say that the appetizer section is a great way to kick things off. The Miso Soup provides a warm, savory start, while the Brussel Sprouts Tempura offers a crispy twist on a classic vegetable. For something with a bit more kick, the Kimchi Agedashi Tofu strikes a perfect balance between tangy and savory. The Baked Mussels are a treat, with a delicate, rich flavor that melts in your mouth.
Moving on to the organic salads, Fuumi doesn’t disappoint. The Avocado Salad is creamy and fresh, while the Grilled Chicken Salad and Grilled Salmon Salad offer a protein-packed option for a wholesome meal. For sushi lovers, the Tuna Sunomono and Salmon Poke Salad are both refreshing and vibrant, with the right balance of flavors to tantalize your taste buds.
The skewers are an absolute highlight. The Bacon-Wrapped Asparagus is indulgent, combining smoky bacon with crisp asparagus, while the Bacon-Wrapped Scallops deliver a perfect bite of umami. If you're in the mood for something heartier, try the Beef-Wrapped Asparagus Chicken or the classic Chicken Wings.
For a true taste of Fuumi, the Fuumi Combo (6 pieces) or the Omakase (10 pieces) are both excellent choices, showcasing a variety of sushi and sashimi. The Sashimi Combo (12 pieces) offers a feast for those who appreciate fresh, high-quality fish.
For dessert, don't miss the Chocolate Mousse Cake or the Cheesecake, both decadent yet light. If you're craving something fun and chewy, the Mochi Ice Cream will hit the spot.
Pair any of these with a refreshing Lemonade, Apple Juice, or Orange Juice, or elevate the experience with a fine sake like Dassai 23 or Hakutsuro. Fuumi’s menu promises an unforgettable dining experience for all.